Coffea arabica

Coffea arabica (Rubiaceae), commonly known as Green Coffee, Coffee Bean, Coffee. Also known as Capie cottay, Chaabe, കാപ്പിചെടി. Plant parts used in our range: bean, green bean, fruit, seed. Available as oil-soluble extract, extract powder, aged botanical oil, standardised extract, botanical exfoliant, infused oil.

Accepted name

Coffea arabica

Family

Rubiaceae

Common names

Green Coffee, Coffee Bean, Coffee, Arabica Coffee, Coffee Arabica, Coffee Grounds, Coffee Cherry, Arabian Coffee, Arabica Coffee, Arabian Coffee, Coffee Tree, Coffee,, Kona Coffee

Indian names

Capie cottay, Chaabe, കാപ്പിചെടി

Synonyms

Coffea bourbonica, Coffea corymbulosa, Coffea laurifolia, Coffea laurina, Coffea moka, Coffea sundana, Coffea vulgaris

Parts used

Bean, Green bean, Fruit, Seed, Leaf, Husk

Forms in our range

Oil-soluble extract, Extract powder, Aged botanical oil, Standardised extract, Botanical exfoliant, Infused oil, Herbal powder, Extract paste, Glycerin extract, Propylene glycol extract, Essential oil

Taxonomy source

GBIF 2895345

Identifiers

INCI and CAS identifiers come from the EU CosIng database where listed; the exact INCI for a product depends on its form and carrier — see each product page.