Pistacia vera
Pistachio · Anacardiaceae
Pistacia vera (Anacardiaceae), commonly known as Pistachio, Gul-E-Pista, Pista Flower. Also known as পেস্তা বাদাম. Plant parts used in our range: flower. Available as oil-soluble extract, infused oil, herbal powder, water-soluble extract, extract powder, glycerin extract.
- Accepted name
- Pistacia vera
- Family
- Anacardiaceae
- Common names
- Pistachio, Gul-E-Pista, Pista Flower, Pistachio Nut, Pistachio Nuts, Green-Almond
- Indian names
- পেস্তা বাদাম
- Synonyms
- Pistacia badghysi, Pistacia macrophylla, Pistacia narbonnensis, Pistacia nemausensis, Pistacia nigricans, Pistacia officinarum, Pistacia reticulata, Pistacia trifolia, Pistacia variifolia
- Parts used
- Flower
- Forms in our range
- Oil-soluble extract, Infused oil, Herbal powder, Water-soluble extract, Extract powder, Glycerin extract, Propylene glycol extract
- Taxonomy source
- GBIF 3190585
Identifiers
| INCI | Pistacia Vera Flower Extract |
|---|---|
| CAS | — |
| EC | — |
| CosIng ID | — |
INCI and CAS identifiers come from the EU CosIng database where listed; the exact INCI for a product depends on its form and carrier — see each product page.
Products made from Pistacia vera
7 products in our range
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