Sugandh Kokila Oil - Cinnamomum glaucescens
Sugandh Kokila essential oil is extracted by Steam distilling of berries of the plant botanically known as Cinnamomum glaucescens
Known as : Sugandh Kokila, Cinnamomum glaucescens,Cinnamon berry, Nepal camphor tree
Botanical name : Cinnamomum glaucescens
Product : Sugandh Kokila essential oil
Product form : Oil
Extraction Method : Steam Distillation
Part Used : Berry
Active component : borneol, camphor (the primary compound), 1,8-cineole (eucalyptol), linalool, alpha-pinene, beta-pinene, safrole, and terpinene.
Phyto Properties :
Aroma/Smell/Fragrance : spicy,woody,resinous,herbal,camphoreous
Color/Appearance : yellow to gold yellow clear
Blends well with: Sugandh Kokila Oil does not typically blend with other oils.
Product is Vegetarian
Country of Origin: India