Chironji CO2 Extract - Buchanania lanzan

Botanical name: Buchanania lanzan/ Buchanania cochinchinensis

Product : Chironji CO2 Extract 8:1

Part used : Seed

Extraction : Supercritical CO2 (SCO2)

CAS NO : -

Form available: Paste

Oil/Fat Soluble : Yes 

Water solubility : No

Alcohol (ethanol) : Partial

CO₂ extraction uses pressurized carbon dioxide at low temperatures to extract active compounds from Buchanania lanzan (Chironji) without chemical solvents. The key advantages are no solvent residue, better preservation of heat-sensitive compounds, high purity, and a true-to-plant profile, making it ideal for premium, clean-label food, nutraceutical, and cosmetic applications.

Active contents (Phytochemical) : flavonoids, tannins, saponins, alkaloids, phenolic acids, terpenoids, sterols, and glycosides

Common Name : Chironji, Cheronjee,Cuddapah almond, Buchanania cochinchinensis, chironji tree, almondette, calumpong nut, cheronjee, hamilton mombin, Charoli,Buchanania lanzan

Product is Vegetarian

Country of Origin: India

Storage : Store in cool and dry place