Pure Kashmiri Saffron - Kesar - Mongra - Premium (Grade A) - Crocus Sativus
TheWholesalerCo - Kashmiri Kesar is a highly prized spice grown in the Kashmir Valley of India, derived from the saffron crocus plant. It's known for its unique flavor, aroma, and bright red color. Harvesting takes place in autumn, and the spice is widely used in Indian and Persian cuisine to add a rich and intense flavor.
Kashmiri Kesar is known for its unique flavor and aroma, which is a result of the terroir of the Kashmir Valley. The high altitude, unique soil composition, and cool climate of the region contribute to the distinctive taste and aroma of the spice. Kashmiri Kesar is used in a wide range of dishes, including biryanis, sweets, and beverages, to add a rich and intense flavor.
Known as : Kesar, Saffron
Variety : Mongra (Kashmir)
Botanical name : Crocus Sativus
Product form : Long/Whole petal
Speciality: No Artificial Colors, Fresh & Pure. Free from Harmful chemicals, Pesticides & no additives
100% pure and genuine product
Packaged in most Hygienic Environment
Product is Vegetarian
Country of Origin: India
At TheWholesalerCo Buy Pure and original Kesar, Kashmiri Saffron at wholesale or bulk prices