Sharpunkha Glycerin Extract - Tephrosia purpurea
Known as : Sharpunkha Panchang, Sarphoka, Sarpoka, Sarponkha, Sarpokha, Surphoka, Tephrosia purpurea, Masa, Wild indigo, Fish poison, Kawati, Kolinchi, Vempali/Pampara chettu/Neela vempali
Botanical Name: Tephrosia purpurea
Product : Sharpunkha Glycerin Extract
Solvent : Vegetable Glycerin (USP/Pharma Grade)
Diluent : Purified Water (Glycerin:Water 75:25)
Herb/Solvent Ratio : 1:5 (w/v)
Form : Glycerite Botanical Extract (Liquid)
INCI : Glycerin, Aqua, Extract
CAS : Glycerin (56-81-5), Water (7732-18-5), Botanical Extract (Complex mixture)
Part used : Whole Plant
Active contents : flavonoids (such as tephrosin and rutin), isoflavones (like rotenone and deguelin), glycosides, tannins, saponins, sterols (such as beta-sitosterol), and alkaloids.
Speciality: Original, Pure and Natural. No Artificial Colors. Free from Harmful chemicals, pesticides & no additives.
Product isVegetarian
Country of Origin:India
Storage : Store in cool and dry place