Aged botanical oilOil-solubleOrigin: IndiaINCI listed in EU CosIng

Aceite botánico añejado durante 60 días de violeta

Viola odorata · Violaceae · Botanical profile

DocumentsTDS and SDS download as PDF · COA on request

Technical Data SheetDownload PDF
Safety Data SheetDownload PDF
Certificate of Analysis — sent with every order

Specifications

Botanical name: Viola odorata · profile
Family: Violaceae
Common names: Sweet Violet, Gul Banafsha, Gul Banpsa, Violet, English Violet, March Violet
Indian names: banafsha
Synonyms: Viola gonzaloi, Viola martia, Viola parmensis, Viola tenerrima, Viola thomsonae
Plant part: Flower
Form: Aged botanical oil
Solubility: Oil-soluble
Carrier / solvent: Jojoba
INCI: Viola Odorata Flower Extract, Simmondsia Chinensis (Jojoba) Seed Oil
CAS: 90147-36-7, 90045-98-0
EC: 290-427-0, 289-964-3
CosIng ID: 83575, 58617
INCI status: Verified in CosIng
Applications: Hair care, Perfumery, Skincare
Country of origin: India
SKU: 10058-HRBC-VIOLE-225G
Documents: Descargue el TDS y la SDS en PDF en todas las páginas de producto. El COA se envía con cada pedido y está disponible bajo solicitud.

Product details

Violet — 60-Day Aged Botanical Oil is a premium aged botanical oil designed for cosmetic formulators, personal-care brands, aromatherapy applications and specialty botanical formulations.

Common Name: Violet
Botanical Name: Viola odorata
Plant Part: Flower
Form: Aged botanical oil
Carrier Oil: Jojoba
Aging / Maturation: 60-Day
Country of Origin: India
Category: Luxury Floral
Applications: Cosmetic formulations, facial oils, serums, balms, hair and scalp products, body oils, massage oils, natural perfumery and specialty botanical formulations, as applicable.

Documentation: COA, TDS and SDS/MSDS available for formulation and procurement requirements.

Storage: Store tightly closed in a cool, dry place away from direct heat and light.

Note: Aging is a controlled maturation process. Product specifications, appearance and analytical parameters are batch dependent. Cosmetic use and claims should be evaluated by the formulator according to the intended application and market requirements.