Schisandra chinensis

Schisandra chinensis (Schisandraceae), commonly known as Magnolia Berry, Five-Flavor Fruit, Chinese Magnolia-Vine. Plant parts used in our range: fruit. Available as oil-soluble extract, standardised extract, water-soluble extract, extract powder, glycerin extract, propylene glycol extract.

Accepted name

Schisandra chinensis

Family

Schisandraceae

Common names

Magnolia Berry, Five-Flavor Fruit, Chinese Magnolia-Vine, Five-Flavor Magnolia Vine, Five-Flavor-Fruit, Five-Flavour Berry, Magnolia-Vine

Synonyms

Schisandra viridicarpa

Parts used

Fruit

Traditions

Traditional Chinese

Forms in our range

Oil-soluble extract, Standardised extract, Water-soluble extract, Extract powder, Glycerin extract, Propylene glycol extract

Taxonomy source

GBIF 7696841

Identifiers

INCI and CAS identifiers come from the EU CosIng database where listed; the exact INCI for a product depends on its form and carrier — see each product page.