Curcuma caesia

Curcuma caesia (Zingiberaceae), commonly known as Black Turmeric, Kali Haldi, Nar Kachur. Also known as काली हल्दी, கருமஞ்சள். Plant parts used in our range: rhizome, root. Available as infused oil, herbal powder, extract powder, propylene glycol extract, glycerin extract.

Accepted name

Curcuma caesia

Family

Zingiberaceae

Common names

Black Turmeric, Kali Haldi, Nar Kachur, Black Tumeric, Black Zedoary

Indian names

काली हल्दी, கருமஞ்சள்

Synonyms

Curcuma kuchoor

Parts used

Rhizome, Root

Forms in our range

Infused oil, Herbal powder, Extract powder, Propylene glycol extract, Glycerin extract

Taxonomy source

GBIF 2757606

Identifiers

INCI and CAS identifiers come from the EU CosIng database where listed; the exact INCI for a product depends on its form and carrier — see each product page.