Kankol Glycerin Extract - Piper cubeba
Known as : cubeb pepper, Kabab Chini, Tailed Pepper, Kawab Chini, Piper cubeba, Shital Chini, Kabbaaba, Habb al-’aroos, Kharkoos, Kababchini, Sugandhmarich, Cubebs, Java Pepper, False Pepper, Cubébe, Poivre à queue, Kubebenpfeffer, Schwanzpfeffer, Stielpfeffer, Chankabab, Chinikabab, Tadamiri, Kababchim, Kababchini, Sheetalchini, Sheetalmirch, Kankol, Gandhmenasu, Balmenasu, Piper cubeba Linn, Kankol, Kapurchini, Kankola, Kababah, Kababchini, Kababchini, Sardchini, Kankola, Kankolaka , Kababchini, Kababa
Botanical name : Piper cubeba
Product : Kankol Glycerin Extract
Solvent : Vegetable Glycerin (USP/Pharma Grade)
Diluent : Purified Water (Glycerin:Water 75:25)
Herb/Solvent Ratio : 1:5 (w/v)
Form : Glycerite Botanical Extract (Liquid)
INCI : Glycerin, Aqua, Fruit Extract
CAS : Glycerin (56-81-5), Water (7732-18-5), Botanical Extract (Complex mixture)
Part used : Fruit
Active contents : cubebin (a lig), piperine, caryophyllene, sabinene, flavonoids, terpenes, cubebol, cubebic acid, tannins, and essential oils.
Product isVegetarian
Country of Origin:India
Storage :Store in cool and dry place .