Pure Kashmiri Saffron - Kesar - Mongra - Premium (Grade A) - Crocus Sativus

TheWholesalerCo - Kashmiri Kesar is a highly prized spice grown in the Kashmir Valley of India, derived from the saffron crocus plant. It's known for its unique flavor, aroma, and bright red color. Harvesting takes place in autumn, and the spice is widely used in Indian and Persian cuisine to add a rich and intense flavor.

Kashmiri Kesar is known for its unique flavor and aroma, which is a result of the terroir of the Kashmir Valley. The high altitude, unique soil composition, and cool climate of the region contribute to the distinctive taste and aroma of the spice. Kashmiri Kesar is used in a wide range of dishes, including biryanis, sweets, and beverages, to add a rich and intense flavor.

Known as : Kesar, Saffron

Variety : Mongra (Kashmir)

Botanical name :  Crocus Sativus

Product form :  Long/Whole petal

Speciality: No Artificial Colors, Fresh & Pure. Free from Harmful chemicals, Pesticides & no additives

100% pure and genuine product

Packaged in most Hygienic Environment

Product is Vegetarian

Country of Origin: India

At TheWholesalerCo Buy Pure and original Kesar, Kashmiri Saffron at wholesale or bulk prices